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Go to the shop$5.00
$7.50
$3.75
$3.75
$2.25
$6.25
A blend of unbleached, wheat and rye flours. Made as a sandwich loaf with a soft crust.
$7.25
An ancient grain, part of the wheat family, less gluten and less acidic = easier on the digestion. A proven solution for many who have gluten sensitivities but who don’t have Celiac.
$7.50
$7.50